Asian Food, Recipes and Cuisine from Saveur

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Narrow Results You've Selected: Asian Steam Easy Summer Remove all Source Saveur (5) Main Ingredient Rice (3) Eggs (1) Fruit (1) Vegetables (1) Course Side Dish (2) Condiments and Sauces (1) Dessert (1) Salad (1) Topic Recipe (5) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Summer"; var omni_prop8 = "Cuisine:Asian,Technique:Steam,Difficulty:Easy,Season:Summer"; var omni_pageName="saveur:"+omni_prop12; 04/10/2008 Coconut Brown Rice Smashed ginger and a rich, coconut milk–based cooking liquid gives this brown jasmine rice a rich, velvety texture. Issue #111 04/02/2007 Serikaya (Coconut Jam) Snack on this rich, dense jam any time of the day. Issue #101 01/16/2008 Foreigner Roll (Flang Roll) This energy-boosting treat is a twist on the peanut butter, banana, and honey sandwich—a perennial American favorite. Issue #96 04/11/2007 Indonesian Steamed White Rice From Padang, Indonesia, comes a recipe for making perfect steamed rice. Issue #58 01/26/2007 Steamed Choy Sum with Sweet Shallot Vinaigrette Choy sum’s slightly bitter taste stands up well to assertive flavors such as wine vinegar and shallots. Issue #5

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