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Narrow Results You've Selected: English/Scottish Dessert Saveur Eggs Remove all Difficulty Hard (1) Medium (1) Occasion Christmas (2) Technique Bake (2) Chill (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Eggs"; var omni_prop8 = "Cuisine:English/Scottish,Course:Dessert,Source:Saveur,Main Ingredient:Eggs"; var omni_pageName="saveur:"+omni_prop12; 12/27/2012 Decadent Trifle Drenched in sherry and kirsch, this holiday dessert features layer upon layer of ginger cake, custard, berries, chocolate, and cream. It's a showstopper. Issue #134 11/12/2010 Nutmeg Custard Tarts Creamy and spicy, these classic English custard tarts boast all the hallmarks of our favorite eggnogs. We based this recipe on one from British journalist and cookbook author Hugh Fearnley-Whittingstall. Issue #134

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