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Narrow Results You've Selected: English/Scottish Spring Appetizers Remove all Source Saveur (3) Difficulty Easy (1) Medium (1) Main Ingredient Beef (1) Cheese (1) Fish (1) Nuts (1) Pork (1) Show all... Potato (1) Technique Bake (2) Chill (1) Fry (1) Poach (1) Topic Recipe (3) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Appetizers"; var omni_prop8 = "Cuisine:English/Scottish,Season:Spring,Course:Appetizers"; var omni_pageName="saveur:"+omni_prop12; 01/28/2008 Fish Cakes Simple and delicious this fish cakes are made from mild tasting cod and mashed potatoes. Issue #93 02/03/2009 Stilton and Bacon Cheesecakes Smoky bacon combined with rich, pungent stilton makes these cheesecakes extraordinary. Issue #82 02/24/2012 Nigerian Meat Pies The spicy, curry-flavored meat pie, a staple of Lagosian food culture, came about when a traditional Cornish pasty met the Nigerian spice palate. Does Not Apply

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