French Food, Recipes and Cuisine

1 results
Narrow Results You've Selected: French Side Dish No Cook Spring Remove all Source Saveur (1) Difficulty Easy (1) Main Ingredient Eggs (1) Vegetables (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Spring"; var omni_prop8 = "Cuisine:French,Course:Side Dish,Technique:No Cook,Season:Spring"; var omni_pageName="saveur:"+omni_prop12; 03/01/2002 Aïoli with Young Vegetables The success of this simple dish depends on the freshness of the vegetables; just out of the garden is best. Issue #44

SAVEUR.com is part of the Bonnier Travel & Epicurean Group, a division of Bonnier Corporation.

Search Recipes & More