Italian Food, Recipes and Cuisine from Saveur

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Narrow Results You've Selected: Italian Bake Cocktail Party Remove all Source Saveur (3) Epicurious (1) Smitten Kitchen (1) Difficulty Easy (4) Main Ingredient Bread (4) Vegetables (3) Beans (1) Cheese (1) Fish (1) Course Appetizers (4) Bread (1) Season Spring (2) Fall (1) Summer (1) Winter (1) Topic Recipe (5) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Occasion:Cocktail Party"; var omni_prop8 = "Cuisine:Italian,Technique:Bake,Occasion:Cocktail Party"; var omni_pageName="saveur:"+omni_prop12; 02/18/2012 Zucchine Ripiene (Stuffed Zucchini) Zucchini forms the base of many cicheti, including this one, stuffed with prosciutto, tomatoes, and cheese. Issue #145 09/04/2009 Mushroom Crostini A simple marinade of olive oil, herbs, and lemon juice transforms mushrooms into a delicious topping for these Tuscan-inspired crostini. Issue #123 11/16/2007 Little Toasts with Smoked Mozzarella and Anchovies An easy to make appetizer of salty anchovies and melted mozzarella. Issue #63 08/07/2009 Rosemary Flatbread This flatbread is the perfect base for all sorts of savory toppings. Continue... Does Not Apply Source: Smitten Kitchen 11/07/2008 Fresh Artichoke and White Bean Crostini Serve this delicious bite as an hors d'oeuvre to impress any guest. Does Not Apply Source: Epicurious