Middle Eastern Food, Recipes and Cuisine

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Narrow Results You've Selected: Middle Eastern Appetizers Grill/Barbecue Remove all Source Saveur (3) Difficulty Easy (1) Main Ingredient Beef (1) Bread (1) Lamb (1) Season Summer (1) Topic Recipe (3) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Grill/Barbecue"; var omni_prop8 = "Cuisine:Middle Eastern,Course:Appetizers,Technique:Grill/Barbecue"; var omni_pageName="saveur:"+omni_prop12; 04/13/2011 Kafta (Lebanese Beef Kebabs) This kafta recipe is adapted from Annia Ciezadlo's Day of Honey (Simon & Schuster, 2011). Issue #138 09/01/2005 Lamb Shish Kebab Shish kebab, one of the most popular meat dishes in the Middle East, was probably invented centuries ago by soldiers or mountain tribesmen who impaled bits of meat on their swords to roast over wood fires. Issue #60 03/07/2012 Pita Bread This recipe for these light and fluffy pitas are courtesy of Molyvos Restaurant in New York City. Does Not Apply

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