Middle Eastern Food, Recipes and Cuisine

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Narrow Results You've Selected: Middle Eastern Beef Braise Recipe Side Dish Passover Remove all Source Saveur (1) Difficulty Medium (1) Season Fall (1) Winter (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Occasion:Passover"; var omni_prop8 = "Cuisine:Middle Eastern,Main Ingredient:Beef,Technique:Braise,Topic:Recipe,Course:Side Dish,Occasion:Passover"; var omni_pageName="saveur:"+omni_prop12; 09/10/2011 Holishkes (Stuffed Cabbage Rolls) These beef-stuffed cabbage rolls in a tangy sauce are oven-braised until tender. Issue #141

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