Middle Eastern Food, Recipes and Cuisine

3 results
Narrow Results You've Selected: Middle Eastern Tomato Saveur Bake Remove all Difficulty Easy (1) Medium (1) Course Main Course (2) Side Dish (1) Soups & Stews (1) Season Fall (1) Spring (1) Winter (1) Topic Recipe (3) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Bake"; var omni_prop8 = "Cuisine:Middle Eastern,Main Ingredient:Tomato,Source:Saveur,Technique:Bake"; var omni_pageName="saveur:"+omni_prop12; 08/04/2011 Machbuss Rubian (Shrimp and Rice Pilaf) Influences from all over the Middle East and South Asia converge in this highly seasoned seafood pilaf made with curry and shrimp. Issue #140 04/10/2009 Stuffed Eggplant Briefly frying the eggplants for this classic dish softens their flesh, making them easier to stuff. Issue #120 11/10/2008 Iraqi-Style Beef and Vegetable Stew This hearty stew of fried and simmered beef and vegetables gets its distinct flavor from an aromatic spice mixture composed of cardamom, allspice, and cinnamon. Issue #116

SAVEUR.com is part of the Bonnier Travel & Epicurean Group, a division of Bonnier Corporation.

Search Recipes & More