Middle Eastern Food, Recipes and Cuisine

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Narrow Results You've Selected: Middle Eastern Recipe Easy Soups & Stews Chicken Remove all Source Saveur (2) Season Fall (1) Winter (1) Occasion Passover (1) Technique Poach (1) Saute (1) Stew (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Chicken"; var omni_prop8 = "Cuisine:Middle Eastern,Topic:Recipe,Difficulty:Easy,Course:Soups & Stews,Main Ingredient:Chicken"; var omni_pageName="saveur:"+omni_prop12; 02/17/2010 Spiced Chicken and Chickpea Stew This dish, sometimes called thareed, is similar to chicken curry. Instead of being served over rice, the stew is ladled over torn pieces of flat bread. As the dish sits, the bread soaks up the fragrant liquid. Continue... Issue #116 04/18/2011 Matzo Ball Soup This classic Passover recipe is served as the first course of the seder meal in Jewish homes all around the world. Issue #101

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