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Narrow Results You've Selected: Spanish/Portuguese Side Dish Slow Cook Remove all Source Saveur (1) Difficulty Easy (1) Main Ingredient Potato (1) Season Summer (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Slow Cook"; var omni_prop8 = "Cuisine:Spanish/Portuguese,Course:Side Dish,Technique:Slow Cook"; var omni_pageName="saveur:"+omni_prop12; 03/14/2002 Patatas Fritas In Spain, potatoes are often boiled to cook the interior before being fried in olive oil. Issue #21

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