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05/06/2010
Grilled Bratwurst with German Potato Salad
Crispy bacon and hard-boiled eggs are the surprise ingredients in this recipe from Emeril Lagasse for potato salad that’s the perfect match for grilled brats.
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Source: Food Network
10/12/2009
Butternut Squash, Apple, and Onion Galette with Stilton
Apples and creamy squash meld perfectly with earthy blue cheese in this beautiful galette.
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Source: Food Network
09/08/2009
Moroccan Chicken with Apricot Couscous
Couscous spiked with apricots offsets a slightly spicy chicken stew.
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Source: Food Network
04/09/2009
Hash Brown Casserole
Cheddar, Parmesan, and sausage add extra heartiness to this indulgent meal.
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Source: Food Network
12/11/2008
Baked Shrimp Scampi
Using Japanese bread crumbs, or panko, on top of this shrimp scampi dish makes the stuffing lighter and more crispy.
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Source: Food Network