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Narrow Results You've Selected: Easy Side Dish Central/South American Fry Remove all Source Saveur (2) Main Ingredient Cheese (1) Potato (1) Vegetables (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Fry"; var omni_prop8 = "Difficulty:Easy,Course:Side Dish,Cuisine:Central/South American,Technique:Fry"; var omni_pageName="saveur:"+omni_prop12; 12/12/2012 Hearts of Palm Fries with Chipotle Mayo These addictive fries, served at Yerba Buena restaurant on New York City's Lower East Side, can be made with fresh hearts of palm for a crispier texture. Issue #136 12/15/2005 Ecuadoran Potato Cakes Ecuadorans like to top these potato cakes with a fried egg for lunch and serve it with fish for dinner. Issue #79

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