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Narrow Results You've Selected: Easy Asian Spring Rum Remove all Source Saveur (1) Occasion Cocktail Party (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Rum"; var omni_prop8 = "Difficulty:Easy,Cuisine:Asian,Season:Spring,Main Ingredient:Rum"; var omni_pageName="saveur:"+omni_prop12; 05/18/2012 Spicy Shiso Smash Shiso leaves muddled with spicy Thai red chile and slices of cooling cucumber make for a refreshing and festive cocktail. Served over crushed ice with a bit of simple syrup, lime juice, and white rum, and topped off with plenty of seltzer, it's a perfect sip to serve for summer. Does Not Apply

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