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12/28/2012
Pão de Queijo
If you can't find sour tapioca starch to make this Brazilian cheese bread, sweet tapioca starch will yield equally delicious results.
Issue #136
01/18/2010
Chicken Empanadas with Chorizo and Olives
This recipe calls for homemade dough, but you can substitute pre-packaged empanada rounds, available at your local Spanish market. Continue...
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Source: Une-Deux Senses
12/05/2009
Leek Empanadas
Leeks come together with raisins and pancetta in a unique and savory filling for empanadas. If you can't find empanada dough in your supermarket or Spanish grocers, try using a large glass to cut out circles of dough from puff pastry sheets. Continue...
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Source: Laylita's Recipes