6
results
Narrow Results
You've Selected:
Easy
Pork
Appetizers
Grill/Barbecue
Cuisine
Asian (1)
Thai (1)
Season
Summer (4)
Fall (1)
Spring (1)
Occasion
Topic
Recipe (6)

Advertisement
11/11/2009
Involtini of ham and vegetables can be prepared in advance and heated at the last minute. They offer a great way to use up leftover pieces of thinly sliced cooked ham or prosciutto.
Issue #125
10/02/2007
This recipe is based on one in Italian Easy Recipes from the London River Cafe by Rose Gray and Ruth Rogers (Clarkson Potter, 2004).
Issue #106
03/08/2007
Hoisin sauce glows with five-spice powder and chiles, making it a unique "barbecue" sauce for ribs and chicken.
Issue #32
06/05/2010
Does anything sound more delicious than bacon-wrapped shrimp? How about the same thing brushed with a chipotle-lime sauce, then grilled? Continue...
Does Not Apply
08/30/2009
Twice-baked potatoes are a favorite tailgating snack, but twice-grilling them takes advantage of an appropriate summertime cooking method. Continue...
Does Not Apply
05/21/2009
A simple marinade of curry and coconut milk gives the pork a complex sweetness.
Does Not Apply
Source: Thai Table