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Narrow Results You've Selected: Easy Saveur Braise Soups & Stews Remove all Main Ingredient Beef (2) Pork (1) Turkey (1) Vegetables (1) Cuisine Eastern European/Russian (1) Gluten-Free (1) Italian (1) Season Fall (2) Winter (2) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Soups & Stews"; var omni_prop8 = "Difficulty:Easy,Source:Saveur,Technique:Braise,Course:Soups & Stews"; var omni_pageName="saveur:"+omni_prop12; 03/08/2013 Solyanka (Russian Sweet and Sour Beef Soup) A mix of fresh and cured beef and pork gives this classic Russian sweet and sour soup heft. Issue #154 02/27/2012 Brodo (Beef Broth with Tortellini and Parmesan) This classic Italian broth, is adapted from a recipe in Lynne Rossetto Kasper's The Splendid Table (William Morrow Cookbooks, 1992). Issue #145

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