Saveur.com - Authentic Recipes, Food, Drinks and Travel

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Narrow Results You've Selected: Easy Roast Recipe Appetizers Remove all Source Saveur (12) Bread and Honey (1) Diet, Dessert and Dogs (1) Domestic Goddess (1) Serious Eats (1) Show all... She Craves (1) Smitten Kitchen (1) Spain..On the Road Again (1) Table Talk (1) The Hungry Mouse (1) The Kitchn (1) Washington Post (1) Main Ingredient Vegetables (14) Shellfish (3) Cheese (2) Fish (2) Pork (2) Show all... Tomato (2) Beans (1) Beef (1) Bread (1) Fruit (1) Nuts (1) Shrimp (1) Cuisine American (9) French (4) Italian (2) Vegetarian (2) Gluten-Free (1) Show all... Indian (1) Kosher (1) Mexican (1) Quick & Easy (1) Scandinavian (1) Simple (1) Spanish/Portuguese (1) Vietnamese (1) Season Fall (5) Summer (5) Spring (3) Winter (3) Occasion Christmas (4) Cocktail Party (4) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Appetizers"; var omni_prop8 = "Difficulty:Easy,Technique:Roast,Topic:Recipe,Course:Appetizers"; var omni_pageName="saveur:"+omni_prop12; 01/18/2012 Roasted Peppers and Anchovies At Mamma 'Zu's restaurant in Richmond, Virginia, this simple, satisfying Italian appetizer is served with crusty bread. Issue #144 01/09/2011 Carciofi Arrostiti (Roasted Artichokes) Though traditionally cooked in embers, these artichokes are equally as succulent when oven-roasted Issue #136 05/24/2010 Roasted Tomatoes This preparation for sweet summer tomatoes can be served with slices of crusty baguette, or as a side dish with grilled fish or chicken. Issue #130 03/26/2010 Soy Sauce–Marinated Ribs These Hawaiian-style pork ribs are a sweeter version of kalbi, a Korean preparation for marinated and grilled beef short ribs that's sometimes cooked tableside. Continue... Issue #118 02/12/2008 Snails in Garlic–Herb Butter In this version of this rich, timeless dish, the butter is given an aromatic edge by the addition of Pernod. Issue #109 10/05/2007 Roasted Oysters with White Wine Use an entre-deux-mers or other dry white wine for this dish. Issue #77 01/09/2006 Roasted Serrano Chiles These chiles are a common bar snack in Monterrey. Issue #76 11/08/2000 Roasted Dungeness Crab Chef Reed Hearon serves this spicy dish at Rose Pistola's, his San Francisco eatery. Issue #25 05/20/2013 Roasted Eggplant with Goat Cheese, Tahini, and Pine Nuts These one-bite hors d'oeuvres are inspired by the ingredients of a classic Middle Eastern baba ganoush. Does Not Apply 04/11/2013 Roasted Garlic and Sweet Potato Crostini Roasted garlic adds surprising depth of flavor to this crisp and creamy, sweet and savory crostini. Does Not Apply 05/08/2012 Vietnamese Lettuce Wraps A fragrant and satisfying appetizer, these bundles of pork, shrimp, and scallion are great dipped in nuoc cham, a sweet and spicy Vietnamese sauce. Does Not Apply 12/15/2010 Herring and Beet Salad Herring and Beet Salad Does Not Apply 08/20/2010 Puff Pastry with Herbed Goat Cheese and Roasted Beets Creamy, savory, and addictive, this goat cheese and roasted beet appetizer from Bread and Honey is so good, you may not want to share it with your guests. Continue... Does Not Apply Source: Bread and Honey 12/01/2009 Toasted Cashews with Rosemary and Shallots Toasted cashews are a tasty, healthy snack. They’re even better tossed with rosemary, cayenne and shallots. Continue... Does Not Apply Source: Table Talk 11/24/2009 Cinnamon-Roasted Chickpeas Roasted chickpeas are crunchy and satisfying. When topped with cinnamon, they become a perfect snack for holiday gatherings. Does Not Apply Source: Diet, Dessert and Dogs 07/03/2009 Butternut Squash and Caramelized Onion Galette A freeform tart is bursting with a delicious filling seasoned with sage and a bit of sugar. Does Not Apply Source: Smitten Kitchen 06/29/2009 Roasted Garlic, Goat Cheese, Chutney, and Caramelized Onions A spiced cranberry chutney, mellow garlic and sweet onions stand up against the mild cheese. Does Not Apply Source: Domestic Goddess 03/12/2009 Fig and Ginger Glazed Pork Ribs A sweet, tart, and spicy glaze makes these ribs finger-licking delicious. Does Not Apply Source: The Hungry Mouse 12/06/2008 Pisto Manchego From Spain On the Road Again Does Not Apply Source: Spain..On the Road Again 12/05/2008 Spicy Oven-Roasted Chickpeas From The Kitchn Does Not Apply Source: The Kitchn « Previous 1 2 Next »