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Narrow Results You've Selected: American Potato Remove all Source Saveur (2) Difficulty Easy (1) Medium (1) Course Main Course (1) Soups & Stews (1) Season Fall (1) Spring (1) Winter (1) Occasion Easter (2) Technique Roast (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Potato"; var omni_prop8 = "Easter,Cuisine:American,Main Ingredient:Potato"; var omni_pageName="saveur:"+omni_prop12; 11/12/2007 Roasted Leg of Lamb with Potato-Fennel Gratin This succulent lamb dish is slowly roasted on a bed of potatoes, fennel, and onions. Issue #107 04/16/2007 Fresh Pea Soup The delicate sweetness of the fresh peas makes this soup shine. Issue #11

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