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03/20/2011
Maple Syrup-Roasted Tomatoes
Maple syrup intensifies the sweetness of tomatoes in this recipe for Tomate Confite au Sirop d'Érable. Serve these with toothpicks as an appetizer or on salads, pizza, and pastas.
Issue #136
01/05/2009
Ketchup
Sweetened with brown sugar, this homemade condiment pairs well with everything from french fries to meat loaf.
Issue #117
08/23/2007
Spice-Braised Lamb Shanks with Lentils
The lentils in this dish are simmered with clove—a traditional French flavoring for legumes.
Issue #105
09/05/2012
Menu: An Elegant Garden Supper
While the days are still warm and evenings begin to feel pleasantly crisp, host a simple but elegant dinner party with this menu. Peak tomatoes are delicious stuffed and roasted, garden-grown thyme is the perfect adornment for simple grilled lamb chops, and a blackberry-apple cake topped with a dollop of crème fraîche makes the most of the overlap of seasons.
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