Beef Recipes and Menus from Saveur Magazine

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Narrow Results You've Selected: Beef Mediterranean Soups & Stews Remove all Source Saveur (2) Difficulty Medium (2) Season Fall (2) Winter (2) Technique Saute (1) Slow Cook (1) Stew (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Soups & Stews"; var omni_prop8 = "Main Ingredient:Beef,Cuisine:Mediterranean,Course:Soups & Stews"; var omni_pageName="saveur:"+omni_prop12; 08/31/2007 Tripe Stew Niçoise-Style This is a favorite stew among the locals in Nice, France. Issue #8 08/31/2007 Daube de Boeuf This savory beef stew is wonderful as a ravioli filling or as an accompaniment to polenta or noodles. Issue #8

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