Beef Recipes and Menus from Saveur Magazine

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Narrow Results You've Selected: Beef Chill Salad Remove all Source Saveur (2) Difficulty Easy (2) Cuisine Italian (1) Season Summer (2) Fall (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Salad"; var omni_prop8 = "Main Ingredient:Beef,Technique:Chill,Course:Salad"; var omni_pageName="saveur:"+omni_prop12; 01/28/2008 Cold Tripe Salad This tripe salad uses the purest of ingredients–fresh tomatoes, onions, basil and a good quality olive oil. Issue #92 12/12/2005 Hansreudi's Family Salad We met chef Hansreudi Meier at his Swiss inn, the Jet d'Eau. He shared this recipe with us. Issue #78

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