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Narrow Results You've Selected: Bread Mexican Spring Main Course Remove all Source Saveur (3) Difficulty Easy (3) Technique Chill (1) Fry (1) Saute (1) Topic Recipe (3) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Main Course"; var omni_prop8 = "Main Ingredient:Bread,Cuisine:Mexican,Season:Spring,Course:Main Course"; var omni_pageName="saveur:"+omni_prop12; 05/02/2007 Stacked Cheese Enchiladas In northern Mexico, enchiladas often are made by layering tortillas with cheese and onions. Issue #10 05/02/2007 Beef Burritos The secret to these delicious burritos is in using the right cut of beef. Issue #10 05/02/2007 Cactus Paddle Salad This recipe comes from Mexican Family Cooking by Aída Gabilondo. Issue #10

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