Saveur.com - Authentic Recipes, Food, Drinks and Travel

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Narrow Results You've Selected: Bread Mexican Recipe Dessert Remove all Source Saveur (5) Butter Sugar Flour (1) Difficulty Easy (3) Medium (1) Season Summer (2) Fall (1) Spring (1) Occasion Thanksgiving (1) Technique Bake (4) Fry (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Dessert"; var omni_prop8 = "Main Ingredient:Bread,Cuisine:Mexican,Topic:Recipe,Course:Dessert"; var omni_pageName="saveur:"+omni_prop12; 03/19/2013 Capirotada (Mexican Bread Pudding) This dessert, layered with cheese and soaked in a syrup made with piloncillo, a type of brown sugar used in Mexican cooking, is a traditional Lenten feast dish. Issue #149 08/03/2012 Polvorones (Pecan Shortbread Cookies) Finely ground pecans and canela flavor these delicate shortbread cookies, a popular treat all over Mexico. Issue #149 07/18/2012 Churros (Mexican Fritters) Ruben Ortega, a native of Puebla and the pastry chef at Hugo's in Houston, Texas, shared his recipe for these long, fluted fritters, served with thick hot chocolate for dunking. Issue #149 10/13/2009 Squash Bread Pudding with Rum Sauce This Mexican take on a Cajun-style bread pudding is studded with cubes of squash and plump raisins. Issue #124 04/06/2012 Peppered Pineapple Upside-Down Cake This gooey, peppery pound cake topped with caramelized pineapple has a hint of the tropics. Does Not Apply 07/24/2008 Churros with Dulce de Leche Sauce From Butter Sugar Flour Does Not Apply Source: Butter Sugar Flour