Chicken Recipes and Menus from Saveur Magazine

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Narrow Results You've Selected: Chicken Mexican Easy Main Course Remove all Source Saveur (4) Big Oven (1) Culinary Disasters (1) Delish (1) Smitten Kitchen (1) Show all... We Heart Food (1) fronterakitchens.com (1) Season Summer (5) Fall (1) Technique Grill/Barbecue (5) Fry (2) Bake (1) Broil (1) Marinate (1) Show all... Poach (1) Roast (1) Stew (1) Topic Recipe (10) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Main Course"; var omni_prop8 = "Main Ingredient:Chicken,Cuisine:Mexican,Difficulty:Easy,Course:Main Course"; var omni_pageName="saveur:"+omni_prop12; 07/16/2012 Pollo al Horno (Chile-Spiced Grilled Chicken) Stained deep orange with achiote paste, this spice-slathered grilled chicken pairs well with fresh, bracing salsa verde, which cuts through the dish's garlicky richness. Issue #149 05/03/2007 Ralphie's Special Tacos These tacos are named for the late, great Raphaela (Ralphie) Pazos, a longtime cook at San Antonio's Taco Haven. Issue #68 06/08/2010 Soft Tacos with Grilled Chicken, Onions and Green Chiles With just 6 ingredients, Rick Bayless turns basic chicken breasts into a classic Mexican dish. Continue... Does Not Apply Source: fronterakitchens.com 04/15/2010 Tequila Lime Chicken Smitten Kitchen took top place in two categories of our 1st Annual Best Food Blog Awards; here’s one of the blog’s many featured recipes. Continue... Does Not Apply Source: Smitten Kitchen 01/27/2010 Chipotle Wings Found in most supermarkets and Mexican grocers, canned chipotles in adobo make a smoky, fiery sauce for chicken wings. Serve the wings with avocado crema. Does Not Apply 01/25/2010 Chile and Roasted Garlic Grilled Chicken Sweet, tender roasted garlic, hot ancho and guajillo chiles, and a fragrant mix of spices create a mouthwatering rub for succulent grilled thighs. Continue... Does Not Apply Source: Culinary Disasters 01/12/2010 Chicken with Red Rice and Black Beans (Arroz Rojo Con Pollo) This Mexican classic gets color and heat from smoky chipotle-tomatillo salsa. The recipe was adapted from one by Rick Bayless, a contributing editor to SAVEUR. Continue... Does Not Apply Source: We Heart Food 02/06/2009 Grilled Mexican Chicken Sandwiches Instead of plain mayonnaise, make a cheesy-mayo spread to turn this simple meal into a winner. Does Not Apply Source: Big Oven 08/30/2008 Easy Chicken Mole Ordinary chicken thighs get a kick with a cumin-ancho chile rub and rich, flavorful sauce. Does Not Apply Source: Delish 08/22/2002 Chicken with Rice This simple dish is a staple of home cooking throughout Spain and Latin America. Does Not Apply