Chicken Recipes and Menus from Saveur Magazine

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Narrow Results You've Selected: Chicken Quick & Easy Recipe Winter Remove all Source Saveur (1) Difficulty Easy (1) Course Main Course (1) Technique Saute (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Winter"; var omni_prop8 = "Main Ingredient:Chicken,Cuisine:Quick & Easy,Topic:Recipe,Season:Winter"; var omni_pageName="saveur:"+omni_prop12; 09/12/2012 Chicken Marsala Pounding the chicken cutlets before cooking renders them thin and terrifically tender. Deglazing the pan with Marsala and stock after cooking the chicken creates a quick, rich sauce. Issue #150

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