Chicken Recipes and Menus from Saveur Magazine

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Narrow Results You've Selected: Chicken Culinary Travels of a Kitchen Goddess American Summer Remove all Difficulty Easy (1) Course Main Course (1) Technique Roast (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Summer"; var omni_prop8 = "Main Ingredient:Chicken,Source:Culinary Travels of a Kitchen Goddess,Cuisine:American,Season:Summer"; var omni_pageName="saveur:"+omni_prop12; 09/21/2009 Buttermilk Bay Chicken Roast chicken becomes extra tender after marinating in buttermilk that’s spiced with Old Bay. Continue... Does Not Apply Source: Culinary Travels of a Kitchen Goddess

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