Chicken Recipes and Menus from Saveur Magazine

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Narrow Results You've Selected: Chicken Fry Easy Saveur Southern/Soul Food Remove all Course Main Course (3) Appetizers (1) Season Summer (2) Fall (1) Winter (1) Topic Recipe (4) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Cuisine:Southern/Soul Food"; var omni_prop8 = "Main Ingredient:Chicken,Technique:Fry,Difficulty:Easy,Source:Saveur,Cuisine:Southern/Soul Food"; var omni_pageName="saveur:"+omni_prop12; 04/24/2013 Fried Chicken Livers Our deputy editor Beth Kracklauer traveled to Louisville, Kentucky, with her father for her survey of the best bar foods in that city. These fried chicken livers topped the list. Continue... Issue #117 08/23/2007 Izola's Fried Chicken This recipe for this classic Southern dish is straightforward and produces crispy, succulent results. Issue #105 10/20/2005 Fried Chicken This is author Shane Mitchell's family recipe. Issue #69 05/06/2002 Gus's Fried Chicken This is our version of Memphis's Gus's Fried Chicken's secret fried chicken recipe. Issue #11

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