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10/24/2007
These classic Italian fried sandwiches are traditionally made with cows' milk mozzarella.
Issue #83
03/07/2012
A Venetian tradition, cicheti are small bites enjoyed as appetizers and snacks in wine bars, or bacari, all over Venice. This menu of small plates works as well for a cocktail party as it does for a casual get-together with a couple of friends. Enjoy with a glass of Italian wine or a refreshing "spriss".
Does Not Apply
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