Fish Recipes and Menus from Saveur Magazine

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Narrow Results You've Selected: Fish French Saveur Cocktail Party Remove all Difficulty Easy (1) Course Appetizers (1) Technique Bake (1) Slow Cook (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Occasion:Cocktail Party"; var omni_prop8 = "Main Ingredient:Fish,Cuisine:French,Source:Saveur,Occasion:Cocktail Party"; var omni_pageName="saveur:"+omni_prop12; 11/23/2010 Pissaladières (Onion and Anchovy Tarts) Based on the classic French caramelized-onion tart with olives and anchovies, these little two-bite hors d'oeuvres pack a flavorful punch. Issue #134

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