Pasta Recipes and Menus from Saveur Magazine

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Narrow Results You've Selected: Pasta Side Dish Summer American Recipe Remove all Source Saveur (5) Simply Recipes (1) Difficulty Easy (4) Medium (2) Occasion Backyard BBQ (3) Birthday (1) Technique Saute (2) Fry (1) Grill/Barbecue (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Topic:Recipe"; var omni_prop8 = "Main Ingredient:Pasta,Course:Side Dish,Season:Summer,Cuisine:American,Topic:Recipe"; var omni_pageName="saveur:"+omni_prop12; 09/05/2012 Crabs and Spaghetti In this adaptation of a popular southern Italian specialty, king crab legs are a meatier alternative to blue crabs. Issue #126 10/04/2001 Spaghetti Collins This recipe was adapted from Pascal’s Manale in New Orleans. Issue #47 05/29/2013 Pasta and Potato Salads Salmon, crabs, and fava beans are just a few of the ingredients that bring energy and flavor to our collection of pasta and potato salads: the perfect addition to your weeknight meal or summer barbecue. Does Not Apply 07/02/2012 Greek Pasta Salad Tangy feta and crunchy veggies get extra body from rotini in this classic Greek-inspired pasta salad. Does Not Apply 05/27/2010 Pasta and Pesto Salad Pesto pasta salad is a summer favorite. From Simply Recipes, this light and easy dish is just right for your Memorial Day potluck. Continue... Does Not Apply Source: Simply Recipes 01/31/2007 Betty's Spaghetti This is Thomas Keller's exuberantly updated version of a dish often prepared by his mother during his childhood. Does Not Apply