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06/14/2010
The Hazan family loves fresh peas, and one of their favorite ways to prepare the vegetable is this luscious pasta dish, in which egg tagliatelle are infused with the peas' sweet flavor.
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Source: Giuliano Hazan
02/10/2010
Ricotta and spinach are usually combined as a filling for stuffed pastas. Here, the duo becomes a sauce for penne. Continue...
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Source: Giuliano Hazan
12/02/2009
Chunks of tender squash and plenty of grated cheese add depth to this simple pasta dish. Continue...
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Source: Giuliano Hazan
08/13/2009
The combination of peppers, tomatoes, and basil make for a colorful, fragrant, and delicious meal.
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Source: Giuliano Hazan
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