Pasta Recipes and Menus from Saveur Magazine

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Narrow Results You've Selected: Pasta Saveur Recipe Italian Condiments and Sauces Remove all Difficulty Medium (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Condiments and Sauces"; var omni_prop8 = "Main Ingredient:Pasta,Source:Saveur,Topic:Recipe,Cuisine:Italian,Course:Condiments and Sauces"; var omni_pageName="saveur:"+omni_prop12; 07/12/2011 Busiate alla Trapanese (Corkscrew Pasta with Trapanese Pesto) This flavorful pesto from the seaside city of Trapani, Sicily, is traditionally served with homemade busiate, a spiral-shaped pasta. Substitute dried fusilli in a pinch. Issue #140

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