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Pork
Chow
Thanksgiving
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11/05/2009
Salty nuts and smoky bacon make for a decadent combination that's too hard to resist. Continue...
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Source: Chow
10/12/2009
Covering the bird with bacon keeps the turkey moist and lends the meat a pleasant, porky flavor, which is balanced by the sweet cider gravy.
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Source: Chow