Pork Recipes and Menus from Saveur Magazine

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Narrow Results You've Selected: Pork Bake Main Course Mediterranean Medium Remove all Source Saveur (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Difficulty:Medium"; var omni_prop8 = "Main Ingredient:Pork,Technique:Bake,Course:Main Course,Cuisine:Mediterranean,Difficulty:Medium"; var omni_pageName="saveur:"+omni_prop12; 09/06/2007 Cannelloni, Barcelona-Style This is the "national dish" of Barcelona, introduced to the city by Italian restaurateurs in the 19th century. Issue #9

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