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04/15/2013
Tuk (Sindhi Twice-fried Potatoes)
These crispy potato appetizers get a wonderfully tart flavor from dried mango powder.
Issue #156
12/30/2012
Barbecue Potato Chips
Barbecue chips' smoky, tangy flavors are easy to create at home with a simple mixture that combines classic barbecue sauce spices, like chili powder, garlic powder and onion powder, with the added kick of cayenne pepper.
Issue #153
10/17/2012
Poutine (French Fries with Gravy and Cheese Curds)
An unabashedly savory collage of french-fried potatoes, beef gravy, and squeaky-fresh cheese curds, it's perhaps the ultimate late-night snack.
Issue #150
09/09/2012
Aloo Samose (Indian Spiced Potato Pastries)
Making Indian samosas, triangular fried pastries filled with peas and potatoes, is nothing like crafting delicate French pastry.
Issue #150
02/16/2011
Potato Dumplings with Tamarind Chutney (Samosas)
These savory snacks are terrific paired with sweet and tart tamarind chutney.
Issue #130
03/09/2009
Sage Potato Chips
This whimsical snack is served at New York's Blue Hill at Stone Barns.
Issue #119
11/06/2007
Classic Latkes
These crispy potato pancakes are equally delectable served with sour cream or applesauce.
Issue #107
01/28/2008
Fish Cakes
Simple and delicious this fish cakes are made from mild tasting cod and mashed potatoes.
Issue #93
12/12/2005
Salt Cod Cake on Grilled Toast
Italian, Portuguese, and other ethnic grocery stores usually carry salt cod of a better quality than the common supermarket kind.
Issue #78
10/30/2007
Larry's Firecracker Latke Poppers
These spicy latkes taste great served with sour cream and mango chutney, or plain, if you prefer.
Issue #63
08/23/2005
Shrimp and Sweet Potato Fritters
Look for perilla leaves in Asian markets; if you can't find them, fresh mint makes a good substitute.
Issue #57
06/14/2007
Meat-Stuffed Potato Croquettes
These croquettes can also be filled with chicken or tuna.
Issue #42
12/10/2009
Polish Potato Pancakes
These Polish-inspired potato pancakes are a quick and delicious treat and are great at any time of the day. Topped with cream and sugar, they even work well as a dessert!
Does Not Apply
Source: Bella Online
12/10/2009
Potato Latkes
Grating the potatoes and onions by hand give these latkes a rustic feel, but if you're short on time, feel free to take some help from your trusty food processor. Either way, the result will be absolutely delicious.
Does Not Apply
Source: I'm Mad and I Eat
12/10/2009
Pesto Latkes
These Italian-inspired latkes, topped with a pesto made from pignoli nuts and Romano Locatelli cheese, is the perfect dish to spice up your Hanukkah spread.
Does Not Apply
Source: shem tov v' ta'am tov
11/24/2009
Loaded Potato Skins
Potato skins are a classic game day snack, and a great addition to any Super Bowl party. Loaded with bacon, cheese, and chives, these spuds are irresistible.
Does Not Apply
Source: The Comfort is Always Here
10/08/2009
Curried Turkey Croquettes
Combine fragrant curry with mashed potatoes and turkey and you have a simple, tasty appetizer or snack.
Does Not Apply
Source: Lunch in a Box
10/08/2009
Mashed Potato Pancakes
Forming mashed potatoes into patties and searing them on both sides gives them a crispy exterior with a creamy middle. An array of herbs or spices can be stirred into the potatoes to perfectly accompany any entree.
Does Not Apply
Source: Damn Yankee
12/04/2008
Samosas
From What4eats
Does Not Apply
Source: Whats 4 Eats