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Narrow Results You've Selected: Potato Soups & Stews Spanish/Portuguese Saveur Remove all Difficulty Medium (2) Easy (1) Season Fall (2) Winter (2) Spring (1) Occasion Easter (1) Technique Chill (1) Fry (1) Poach (1) Saute (1) Steam (1) Topic Recipe (3) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Source:Saveur"; var omni_prop8 = "Main Ingredient:Potato,Course:Soups & Stews,Cuisine:Spanish/Portuguese,Source:Saveur"; var omni_pageName="saveur:"+omni_prop12; 05/07/2007 Tuna Stew with Potatoes and Peppers This recipe was invented by resourceful Basque fishermen, who had to create dishes out of the staples they most often had on hand, namely, potatoes, dried peppers, and fish. Issue #102 04/19/2007 Cold Cream of Fava Soup The recipe for this "fava vichyssoise" is based on one from Colman Andrews's Catalan Cuisine. Issue #84 03/23/2007 Saffron Seafood Stew Aromatic and flavorful, saffron adds a depth to this dish that makes it well worth the expense. Issue #6

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