Saveur.com - Authentic Recipes, Food, Drinks and Travel

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Narrow Results You've Selected: Potato Saveur Vegetarian Easy Remove all Course Side Dish (4) Appetizers (1) Breakfast/Brunch (1) Technique Fry (1) Roast (1) Topic Recipe (4) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Difficulty:Easy"; var omni_prop8 = "Main Ingredient:Potato,Source:Saveur,Cuisine:Vegetarian,Difficulty:Easy"; var omni_pageName="saveur:"+omni_prop12; 09/11/2012 Hush Puppies These crisp-fried cornmeal balls are traditionally served alongside fried fish and tartar sauce in the Deep South. Issue #150 09/04/2012 Colcannon Leave it to the potato-loving Irish to dream up colcannon, spuds mashed with finely chopped cabbage and enriched with lots of cream. Issue #150 09/19/2011 Roasted Beets with Garlic–Potato Spread (Pantzaria me Skordalia) This classic taverna dish pairs sweet roasted beets with a garlicky skordalia made with potatoes and walnuts. Issue #131 10/25/2012 Rösti (Swiss Hash Browns) If Plato had imagined hash browns, they'd have been rösti: good potatoes coarsely grated, pressed, and fried. Issue #24