Shrimp Recipes and Menus from Saveur Magazine

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Narrow Results You've Selected: Shrimp Main Course Steam Remove all Source Saveur (2) Difficulty Medium (1) Cuisine Chinese (2) Asian (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Steam"; var omni_prop8 = "Main Ingredient:Shrimp,Course:Main Course,Technique:Steam"; var omni_pageName="saveur:"+omni_prop12; 02/01/2013 Luo Go Bao (Daikon Cake with Garlic Hoisin Sauce) A Chinese New Year treat, these daikon and rice flour cakes are flavored with savory dried sausage and served with a spicy hoisin sauce. Issue #153 11/07/2000 Fresh Rice Sheets with Shrimp This is a popular dish at dim sum restaurants in Hong Kong and at Cantonese restaurants in America. Issue #25

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