Shrimp Recipes and Menus from Saveur Magazine

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Narrow Results You've Selected: Shrimp Southern/Soul Food Medium Remove all Source Saveur (2) Course Main Course (1) Soups & Stews (1) Season Summer (1) Winter (1) Occasion Easter (1) Technique Saute (2) Roast (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Difficulty:Medium"; var omni_prop8 = "Main Ingredient:Shrimp,Cuisine:Southern/Soul Food,Difficulty:Medium"; var omni_pageName="saveur:"+omni_prop12; 02/15/2007 Seafood Gumbo This gumbo hails from Mobile, Alabama, instead of Acadiana, but does include the traditional ingredients—peppers, okra, and filé powder. Issue #41 01/19/2007 Shrimp Pilau This rich, savory Lowcountry “per-loo” is a Charleston favorite. Issue #1

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