Shrimp Recipes and Menus from Saveur Magazine

11 results
Narrow Results You've Selected: Shrimp Marinate Recipe Remove all Source Saveur (6) Blog Chef (1) Cooking with Amy (1) Gourmet (1) Rasa Malaysia (1) Show all... allrecipes.com (1) Difficulty Easy (6) Medium (3) Hard (1) Course Appetizers (5) Main Course (5) Side Dish (2) Soups & Stews (1) Cuisine Asian (3) American (2) Cajun/Creole (2) Chinese (1) Other (1) Show all... Thai (1) Vietnamese (1) Season Summer (3) Spring (2) Fall (1) Winter (1) Occasion Backyard BBQ (2) Cocktail Party (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Topic:Recipe"; var omni_prop8 = "Main Ingredient:Shrimp,Technique:Marinate,Topic:Recipe"; var omni_pageName="saveur:"+omni_prop12; 10/13/2009 Radish Kimchi Very large, firm daikon radishes are the best for making this classic kimchi. Issue #124 10/13/2009 Stuffed Cucumber Kimchi Crisp cucumbers are stuffed with carrots, chives, Asian pear, pine nuts, and seasoning in this kimchi. Issue #124 07/05/2007 Shrimp Uggie This spicy shrimp dish gets its kick from hot sauce and red pepper flakes. Issue #48 11/03/2000 Grilled Jumbo Shrimp Head-on shrimp are best for this dish. Issue #24 03/07/2007 Shrimp and Lamb Satays The pairing of delicate shrimp with hearty lamb, steeped in an aromatic marinade, makes for a truly savory satay. Issue #8 04/03/2013 Menu: A Classic New Orleans Dinner This menu, featuring authentic restaurant recipes from New Orleans, is dedicated to the best seafood and the boldest flavors of the Big Easy. Does Not Apply 06/12/2010 Mango Shrimp Kebabs A quick marinade of ginger, citrus, and chili brightens up the shrimp. Continue... Does Not Apply Source: Cooking with Amy 05/24/2010 Marinated Grilled Shrimp After a quick marinade and an even quicker spin on the grill, these shrimp are tender and delectable. Continue... Does Not Apply Source: allrecipes.com 05/03/2010 Kung Pao Shrimp The fiery preparation known as kung pao hails from the Sichuan region of China and features chiles and a special kind of peppercorn. This recipe comes from the Blog Chef website. Continue... Does Not Apply Source: Blog Chef 11/13/2008 Baked Shrimp Toasts A Chinese restaurant favorite, these toasts are baked, not fried. Does Not Apply Source: Gourmet 10/02/2008 Wonton Soup There's nothing as comforting as a hot bowl of wonton soup. Does Not Apply Source: Rasa Malaysia