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Recipe (9)
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10/10/2008
In this dessert, sweet coconut custard is baked inside a hollowed-out kabocha squash.
Issue #115
09/04/2007
This two-for-one pie bakes our two favorites, pumpkin and pecan, into one delicious combo.
Issue #97
10/24/2007
This Cajun inspired dessert is swimming in a scrumptious praline sauce.
Issue #57
10/18/2000
The ''yams'' in this recipe are actually orange sweet potatoes.
Issue #43
11/14/2007
Our best recipe for simple pumpkin pie made with a fresh pumpkin filling.
Issue #15
08/08/2007
So-called sugar or cheese pumpkins work better for this cake than the “jack-o’-lantern” kind.
Issue #14
05/02/2007
This refreshingly sweet dessert is a variation of a typical Mexican treat.
Issue #12
01/23/2007
This “cake” is a creative way to serve the bitterly delicious eggplant.
Issue #2
12/17/2009
Buche de Noel is a classic French holiday dessert that consists of a sponge cake rolled with a creamy filling. Pumpkin and ginger provide twists on this favorite.
Does Not Apply
Source: Wives with Knives
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