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Narrow Results You've Selected: Vegetables The Kitchn American Summer Remove all Difficulty Easy (5) Course Main Course (2) Appetizers (1) Salad (1) Side Dish (1) Occasion Backyard BBQ (2) Cocktail Party (1) Technique Grill/Barbecue (1) Topic Recipe (5) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Summer"; var omni_prop8 = "Main Ingredient:Vegetables,Source:The Kitchn,Cuisine:American,Season:Summer"; var omni_pageName="saveur:"+omni_prop12; 07/02/2010 Chicago-Style Hot Dogs Grilling hot dogs is a summer rite, and this recipe from The Kitchn shows you how to re-create a Chicago-style dog, with all the fixins, at home. Continue... Does Not Apply Source: The Kitchn 06/16/2010 Seared Copper River Salmon with Fresh Porcini Mushrooms Fresh porcini are a perfect partner for this pan-seared summer-run Copper River salmon, in this recipe from The Kitchn. Continue... Does Not Apply Source: The Kitchn 04/26/2010 Miso Slaw From the website The Kitchn, this Asian-inspired slaw is perfect for a picnic or a quick weeknight meal. Continue... Does Not Apply Source: The Kitchn 09/03/2009 Strawberry-Arugula Salad with Ricotta Topping This refreshing salad pairs sweet summer strawberries with the subtle bitterness of arugula, and the creaminess of nutmeg-tinged ricotta. Continue... Does Not Apply Source: The Kitchn 08/16/2009 Quick Feta and Olive Spread This simple, elegant feta and olive spread works well as an impromptu canapé topping or as a Greek-inspired pasta sauce. Continue... Does Not Apply Source: The Kitchn