Backyard BBQ Recipes and Menus

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Narrow Results You've Selected: Backyard BBQ Summer Chicken American Remove all Source Saveur (7) Chow (2) NOLA Cuisine (1) Serious Eats (1) The Kitchn (1) Difficulty Easy (10) Medium (1) Course Main Course (9) Appetizers (3) Salad (1) Side Dish (1) Technique Grill/Barbecue (7) Fry (4) Marinate (2) Bake (1) Saute (1) Topic Recipe (12) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Cuisine:American"; var omni_prop8 = "Occasion:Backyard BBQ,Season:Summer,Main Ingredient:Chicken,Cuisine:American"; var omni_pageName="saveur:"+omni_prop12; 05/21/2013 Spice-Rubbed Chicken with Duck Sauce The fiery chile-based rub on this chicken is balanced by a basting of sweet-sour duck sauce. Issue #157 03/16/2012 Grilled Chicken with Red Onion Jam Saveur kitchen director Kellie Evans created this easy picnic dish for a family lunch at Red Rock Canyon. Issue #146 09/12/2011 Mitzi's Chicken Fingers At Mitzi's in Winnipeg, Canada, these chicken fingers are served with crinkle-cut fries, coleslaw, and a honey-dill dipping sauce. Issue #141 05/20/2011 Smokestack's Chicken Wings These crisp-charred chicken wings are bathed in a spiced butter sauce. Issue #139 10/02/2012 Buffalo Wings True Buffalo wings come only from Frank and Teressa's Anchor Bar, where owner Teressa Bellissimo invented the dish in 1964. There, wings are fried, then tossed in a combination of melted margarine and hot sauce. Issue #92 10/02/2001 Chicken 'Devil Style' The true "devil style" chicken is liberally seasoned with red pepper flakes, but for a milder version just omit the spice. Issue #45 05/29/2013 Menu: A Southern Fried Chicken Dinner A Southern-inspired menu for your next dinner affair. Does Not Apply 07/05/2010 Southern Fried Chicken Any experienced fryer of chicken will be quick to assure you that their time-tested method is the best. Continue... Does Not Apply Source: NOLA Cuisine 05/29/2010 Oregano-Marinated Grilled Chicken with Charred Lemons A 12-hour soak in a refreshing marinade made from oregano, thyme and lemon juice is the secret of this Mediterranean-inspired chicken recipe. Continue... Does Not Apply Source: Chow 05/05/2010 Tangy, Spicy, Boneless, Skinless Chicken Thighs Toasted cumin and coriander seeds kick off this Indian-inspired recipe that’s worth keeping in mind the next time you need to feed a crowd. Does Not Apply Source: The Kitchn 08/22/2009 Grilled Chicken Sausages with Peach-Sage Skewers Juicy peach slices share the grill with sausages, adding a sweet, fresh flavor to the meal. Continue... Does Not Apply Source: Chow 08/17/2009 Avocado Chicken Salad Chicken salad—maybe the most underrated of all salads—is revamped with a fresh seasonal twist in this recipe from Serious Eats. Continue... Does Not Apply Source: Serious Eats