Christmas Recipes and Menus

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Narrow Results You've Selected: Christmas Main Course Caribbean Remove all Source Saveur (4) Difficulty Easy (1) Medium (1) Main Ingredient Pork (3) Beef (1) Fruit (1) Rum (1) Vegetables (1) Season Winter (2) Fall (1) Technique Bake (2) Roast (2) Marinate (1) Topic Recipe (4) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Cuisine:Caribbean"; var omni_prop8 = "Occasion:Christmas,Course:Main Course,Cuisine:Caribbean"; var omni_pageName="saveur:"+omni_prop12; 11/10/2011 Pernil Asado (Roast Pork Shoulder) We adapted the recipe for lechón, a roasted whole pig, for pork shoulder. Issue #143 11/10/2010 Pernil Asado Con Mojo (Mojo-Marinated Pork Shoulder Roast) The pork shoulder is soaked overnight in a citrusy mojo marinade in this Cuban recipe. Issue #134 10/05/2001 Mrs. Maduro's Meat Pies During the holidays, the Maduro family makes and sells thousands of these pies. Issue #47 12/23/2012 Menu: A Puerto Rican Christmas Feast Celebrate Christmas with quintessential Puerto Rican holiday fare, from crispy plaintain fritters with stewed shrimp to classic pernil asado, roast pork shoulder with a spicy sweet sauce. Remember to serve plenty of coquito, a festive, tropical eggnog flavored with coconut and rum. Does Not Apply