Christmas Recipes and Menus

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Narrow Results You've Selected: Christmas Hard American Fall Remove all Source Saveur (2) Main Ingredient Turkey (2) Course Main Course (2) Technique Bake (2) Brine (1) Fry (1) Saute (1) Steam (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Fall"; var omni_prop8 = "Occasion:Christmas,Difficulty:Hard,Cuisine:American,Season:Fall"; var omni_pageName="saveur:"+omni_prop12; 10/07/2010 Sage-Brined Roast Turkey with Oyster Dressing New York City chef Jonathan Waxman gave us this recipe for a sage-infused roast turkey with a dressing that brims with wild rice, hazelnuts, and oysters. Issue #133 10/07/2010 Turkey in Mole Poblano This recipe comes from SAVEUR contributing editor Rick Bayless. Issue #133

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