Christmas Recipes and Menus

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Narrow Results You've Selected: Christmas Shrimp Recipe Remove all Source Saveur (5) Difficulty Easy (4) Course Condiments and Sauces (1) Main Course (1) Salad (1) Side Dish (1) Soups & Stews (1) Cuisine Asian (2) American (1) Italian (1) Mexican (1) Season Summer (2) Winter (2) Fall (1) Technique Fry (1) Roast (1) Saute (1) Stir-Fry (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Topic:Recipe"; var omni_prop8 = "Occasion:Christmas,Main Ingredient:Shrimp,Topic:Recipe"; var omni_pageName="saveur:"+omni_prop12; 12/14/2012 Peel-and-Eat Shrimp with Herb Aioli An intriguing alternative to shrimp cocktail, this dish of fresh crustaceans and creamy, aromatic dip makes a wonderful Christmas dinner appetizer. Issue #152 11/10/2008 Philippine Vegetable Stew Bagoong, a pungent, earth-colored fermented shrimp paste, lends this traditional Philippine dish a pleasing depth of flavor. Issue #116 11/10/2008 Prawns in Coconut Milk This luscious dish gets its richness from unshelled, head-on shrimp, its silky texture from coconut milk, and its pleasant kick from Thai chiles. Issue #116 11/28/2007 Romeritos with Shrimp Cakes Romeritos are succulent, stringy-looking Mexican greens (Suaeda torreyana) that taste like spinach. Issue #55 03/06/2007 Salad of Shrimp and Roasted Peppers This recipe appeared in Eugenia Bone’s “Feast of the Seven Fishes,” in which she describes her family’s traditional Italian Christmas Eve feast (December 1998). Issue #31