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Cocktail Party
Easy
Summer
Vegan
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Saveur (3)
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Fruit (1)
Tomato (1)
Whiskey & Bourbon (1)
Wine (1)
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Beverages (2)
Condiments and Sauces (1)
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Chill (1)
Freeze (1)
No Cook (1)
Stew (1)
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Recipe (3)

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08/29/2012
Melon au Porto
The traditional melon for this dish is the French Charentais, which is small and slightly acidic (though still sweet), but it's just as good with a musk or hand melon or cantaloupe.
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09/01/2011
Cherry Tomato–Vanilla Bean Preserves
This jammy tomato-vanilla bean preserves recipe is perfect paired with a triple cream goat cheese or with firm white-fleshed fish dishes.
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08/18/2011
Pisco Sour Slushy
A classic Peruvian cocktail gets the freezer treatment. Made with the South American grape brandy that's popular in Chile and Peru, the pisco sour makes for a salty, sweet, tart, and beautiful sorbet.
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