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Narrow Results You've Selected: Fall American Splendid Table Recipe Remove all Difficulty Easy (2) Hard (1) Main Ingredient Bread (2) Vegetables (1) Course Breakfast/Brunch (2) Side Dish (1) Occasion Thanksgiving (1) Technique Fry (2) Saute (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Topic:Recipe"; var omni_prop8 = "Season:Fall,Cuisine:American,Source:Splendid Table,Topic:Recipe"; var omni_pageName="saveur:"+omni_prop12; 06/05/2009 Challah French Toast a la Peter Pan Airy challah bread is the best choice to make a nice, custard-like french toast. Does Not Apply Source: Splendid Table 03/29/2009 Wilted Escarole Earthy escarole becomes soft and almost sweet when Sauté d with a little lemon zest in this Zuni Café side dish. Does Not Apply Source: Splendid Table 01/20/2008 Zingerman's Roadhouse Doughnuts Nutmeg, molasses, and muscovado sugar make these donuts an ultimate sweet treat. Does Not Apply Source: Splendid Table

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