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Narrow Results You've Selected: Fall Tex-Mex Recipe Remove all Source Saveur (2) Difficulty Easy (1) Main Ingredient Beef (1) Fruit (1) Course Appetizers (1) Condiments and Sauces (1) Main Course (1) Side Dish (1) Occasion Backyard BBQ (1) Birthday (1) Cocktail Party (1) Technique Chill (1) No Cook (1) Stew (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Topic:Recipe"; var omni_prop8 = "Season:Fall,Cuisine:Tex-Mex,Topic:Recipe"; var omni_pageName="saveur:"+omni_prop12; 09/11/2012 Chili Con Carne You won't find beans or tomatoes in a true Texan chili con carne—just tender cubes of beef and pork, fiery chiles, and plenty of garlic, onion, oregano, and cumin for flavor. Issue #150 01/30/2012 Blood Orange Salsa This simple salsa balances the sweetness of blood orange with lime, jalapeño, and avocado. Does Not Apply

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