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Narrow Results You've Selected: Fall Fruit Roast Appetizers Remove all Source Saveur (1) Difficulty Medium (1) Cuisine French (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Appetizers"; var omni_prop8 = "Season:Fall,Main Ingredient:Fruit,Technique:Roast,Course:Appetizers"; var omni_pageName="saveur:"+omni_prop12; 12/15/2005 Fresh Duck Liver Sautéed with Shiitake Mushrooms, with a Julienne of Golden Apples A unique dish of foie gras, mushrooms and golden apples. Issue #79

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